Sunday, May 9, 2010

Fruits Salad

This lovely fruits salad recipe was given by Mama J♥. I have served them a couple of times during my children birthday party. This special fruits salad sauce can be prepared and refrigerated for later use. This fruit salad is a very elegant and lovely dessert to be served during party.

To prepare the sauce, squeeze 1 lemon juice and measure the content. In a sauce pan cook the 1 portion of lemon juice with one portion of water, 2 portion of brown sugar, 5 Star Anise pods and 5 Cadamon pods (seeds only). Cook over low heat for approximately 20 minutes or till you get the aroma. Sieve the sauce and set aside to cool.

With so many fruits to choose from, the possibilities really are endless when it comes to putting together a fruit salad. I uses Honey Melon, Mango, Kiwi, Grapes, Pear and Apple in this fruit salad recipe. Other than fruits, do not forget the mint leaves. Otherwise you will not get the minty and fruity taste.

Cut all the fruits into cubes and refrigerate them. Just before serving, combine all the fruits in a large mixing bowl. Lastly add in mint leaves and lemon cadamon sauce. Toss well and serve them in an ice cream cup.

Have fun and be happy! ♥

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